Thank you again to our lovely customer, for this fabulous Lobster Thermidor recipe for 2. Delicious at anytime of the year but especially during the Christmas and New Year celebrations, with a glass of fizz!
This delicious seabass recipe is a favourite of one of our customers – thanks Lin! Lin recommends serving with Jersey Royals when in season, asparagus and roasted cherry tomatoes – roasted until they start to burst to create a bit of a sauce for the fish!
Try something different on a warm sunny day and impress your friends and family with barbecued seabass!
Fancy a fish supper ready in under half an hour? Mix up your midweek meal with our satisfyingly spicy chorizo and cod stew from the BBC Good Food Guide
Coat this delicate fish in panko breadcrumbs and serve with a herby sauce vierge for a seasonal dinner idea ready in 30 minutes
Perk up your midweek meal with flaky chunks of fish cooked in creamy coconut milk and mild thai green curry paste, ready in just 10 minutes
Check out our vibrant fish curry recipe with Caribbean curry powder, punchy Scotch bonnet chillies and creamy coconut milk